Customer Service Tips by Hospitality Professionals.
Master Customer Service techniques to immediately generate more customers and make more sales for your business.
Restaurant Catering Management
Learn the secrets to running a Successful Restaurant with our Ebook Guides

Restaurant Training, Catering Training, Hospitality Training

Improve Management Techniques & Increase ProfitsSurvive...or THRIVE!  What will YOU do?

Resolve Specific Problems in 24 HoursDo you wish that your customers would buy more from you to increase your sales and overall profits?

Restaurant Catering Management Training Guides

Then, I'm sure you'd like to: 

  • learn how to save heaps more time

  • save loads more money

  • and make your life so much easier. 

If you answered YES, then read on.

These hospitality training eBooks are NOT textbook theories, they are user friendly. They are very easy-to-use practical eBooks with lots of exercises and examples.

Here is a summary of the benefits you receive:    

  • work from home or work at your own pace

  • at a time convenient to you

  • no expensive seminars to attend

  • no tests

  • no grades

  • no deadlines

  • no expensive costs per hour

  • no waiting for anything to arrive in the mail

  • no extra postage and handling costs

  • no commitments to weekly classes

  • no traveling to classes and scheduled commitments

  • no traffic or parking problems

  • no thick textbooks you’ll never read!

  • Extra bonuses

  • Low investment

  • 100% money back guarantee

  • Share eBooks with your staff and save countless hours every month and money for years and years to come.

These eBooks cover: 

  • Hospitality Training

  • Marketing Management

  • Human Resources Management

  • Finance Management

  • Operations Management

  • Food Training

  • Functions Management

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Restaurant Training, Cafe Training and Catering Training eBooks to keep you one step ahead of your competition and drive your hospitality business to a new level. 

 
 
Customer Service Tips by Hospitality Professionals

How to Earn More Dollars with Customer Service

Master customer service training techniques to immediately generate more customers, make more sales and more money. Customer Service Training eBook ‘How to Earn More Dollars with Customer Service’  will help you turn your visitors into lifetime customers.

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Highly Skilled Menu Planning

How to Design A Market Focused Menu

Is your menu the silent salesperson?  Do you want to understand restaurant menu planning, restaurant menu design and restaurant menu pricing?  Master menu design techniques to become a highly skilled menu planner and learn the art of how to satisfy your target market.

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Food Purchasing Stock Control Techniques

How to Understand Food Purchasing & Stock Control

Protect your business assets! 

Reduce pilferage, wastage and damage to company property.  Understand the key areas that are considered 'high risk' or 'targeted' areas within the kitchen and restaurant facilities. Understand procurement management, develop inventory management and undestand stock control systems. Learn loss prevention tips to enable stock control of food and non-food commodities.  'How to Understand Food Purchasing and Stock Control eBook' will help you to protect your business assets!

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Organize Stress Free Functions

How to Organise Stress Free Functions

Want to organise a successful function for your client? 

Do you want to know how to:

Turn an initial client contact into a booking? Sell your function area to a client?  Determine the number of cllients you can accommodate in a room for a range of function types?  Understand the types of functions?  Understand the importance of pre-planned set menus?  Organise staff?   'How to Organise Stress-Free Functions eBook' will help you to gain an advantage over your competitors, increase customers and maintain profitability.

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Master Restaurant Marketing Plan Tips

How to Write a Restaurant Marketing Plan

Do you want to:

Identify the market in which you will be or are operating? Select the market segmentation your business

will target? Select the marketing mix (product, price, place and promotion)? Know tasks that need to be performed? Know how, and by whom, they will be done and how much it will cost?  Develop your marketing budget? Outline the evaluation criteria to monitor the completion of tasks?  Know how to present your plan? 'How to Write a Restaurant Marketing Plan eBook explores how well you are marketing your business.

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Planning A Wedding

How to Plan a Wedding (for your client). '

Do you want to create A Memorable Wedding Day for your client?

'How to Plan a Wedding' eBook has lots of tips and idea s to give you confidence when planning a wedding for your client. A wedding is an event to be remembered for a lifetime, so it’s essential when making plans that everything is arranged to function without a hitch on the day.  To create a memorable wedding day for your client

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Introduction To Wine

How To Understand and Appreciate Wine
Do you want to Improve Your Wine Sales?

Understand basic principles of matching wine and food.  Tips on cooking with wine.  Beautiful food recipes using wine. 'How to Understand and Appreciate Wine' eBook is a quick and easy way of enhancing the wine knowledge of you and your staff to improve wine sales. Wine Training to help you understand Australian Wine Growing Regions, Major Australian Wine Grape Varieties, be able to read a wine label, open and serve wine, store wine, taste wine, marriage wine and food and cook with wine.  Read More ...

Profitable Buffets

How to Setup a Profitable Food Buffet Table

Do you want to create a memorable and profitable Food Buffet Table?

Make sure that the buffet table is visually appealing?  Have proper food selection for the client?  Tie the food, colours and decorations together to match the theme of the evening?  Create a food buffet table that is memorable and profitable? 'How to Setup a Profitable Food Buffet Table' eBook will help you to master the skills to run a profitable buffet. Find out about buffet room layout, buffet table setup, buffet display, buffet food menus and buffet profitability.

Read More ...


 Why purchase from us....? Good Question

  • We are a very reputable online business that is consistently dedicated to the satisfaction of our customers.

  • We have over 30 successful years in the food training industry.

  • We have over 15 successful years in hospitality training and business training.

  • We have extensive business and hospitality qualifications, including:

    • post-graduate degree,

    • two undergraduate degrees

    • diplomas

    • certificate IVs

    • trade qualifications

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To order an eBook at only $34.95 just click the button below.  Survive...or THRIVE! What will you do?

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Customer Service Guide

How to Earn More Dollars with Customer Service, 34 pages with over 2000 words. Free Bonuses: 1. Customer Recognition & Reward Programs 2. Customer Feedback Form.

Design Market Focused Menu.

How to Design A Market Focused Menu, 36 pages with over 1000 words. Free Bonuses: 1. How to Price a Catering job. 2. Checklist for Menu Making.

Food Purchasing Stock Control

How to Understand Food Purchasing & Stock Control, 34 pages with over 1000 words. Free Bonuses: 1. Yield Test to calculate the required amount of food that needs to be purchased. 2. Identify excessive costs as they relate to your business.

Organize Functions

How to Organize Stress Free Functions, 35 pages with over 3,000 words. Free Bonuses: 1. 4 Steps to Stress Free Functions 2. Work Flow Planning.

Restaurant Marketing Plan Tips

How to Write a Restaurant Marketing Plan, 34 pages with over 3700 words. Free Bonuses: 1. A Marketing Plan Sample for Rossini’s Pizza & Pasta 2. Marketing Plan Checklist.

Planning A Wedding

How to Plan a Wedding, 57 pages with 2,676 words. Free bonuses: Wedding Reception Menu and Recipes 2. Wedding Anniversaries 3. Wedding Traditions, Customs and Superstitions 4. Gift Registry.

Introduction to Wine

How to Understand and Appreciate Wine, 35 pages, with 2,500 words. Free bonuses: 1. Key Words 2. Ten Golden Rules For Matching Food With Wine.

Secrets to Profitable Buffet

How to Setup a Profitable Buffet, 30 pages with 4,300 words. Free Bonus:  Four Buffet Menus With Recipes.

Survive...or THRIVE! What will YOU do?
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